OCTOBER – PACS-HOPKINS COUNTY REGIONAL SENIOR ACTIVITY CENTER

OPEN MONDAY – FRIDAY 9:00 AM – 3:00 PM. Dominos/Cards/Billiards daily.

Lunch Served Each Day at 11:00 AM – Call to make meal reservations the day before at 270-821-9173.

ACTIVITY SCHEDULE:

BINGOCIZE – Every Tuesday & Thursday at 12:30 pm

MAHJONG – Every Monday and Friday at 10:00 am

BIBLE STUDY – Every Tuesday at 10:00 am and Thursday at 10:30 am

BLOOD PRESSURE CHECKS – Monday, Oct 6 & Tuesday, Oct 14

HALLOWEEN COSTUME CONTEST PARTY – Thursday, Oct 30

MENUS:

Monday, Oct 6 – Navy Bean Soup, collard greens, cornbread, fruit, cookie, beverage

Tuesday, Oct 7 – Meatloaf, mashed potatoes, green peas, roll, pudding, beverage

Wednesday, Oct 8 – Bowtie pasta with marinara meat sauce, broccoli, breadstick, fruit, beverage

Thursday, Oct 9 – Pork chop, green beans, sweet potatoes, cornbread, fruit, pudding, beverage

Friday, Oct 10 – Chicken salad sandwich,  potato chips, cauliflower/broccoli salad, fruit, beverage

Monday, Oct 13 – Baked potato soup, turkey sandwich, cracker, fruit, beverage

Tuesday, Oct 14 – Salmon Patty, potatoes, vegetable blend, roll, cookie, fruit, beverage

Wednesday, Oct 15 – Beef & Macaroni casserole, corn, roll, fruit, beverage

Thursday, Oct 16 – Cheeseburger, scalloped potatoes, pears, fruit, beverage

Friday, Oct 17 – Chicken Breast, sweet potatoes, broccoli & cheese, roll, pudding, beverage

Monday, Oct 20 – Pinto Beans, greens, cornbread, fruit, beverage

Tuesday, Oct 21 – Fish Sandwich, Cole Slaw, glazed carrots, fruit, beverage

Wednesday, Oct 22 – Grilled Chicken Sandwich, zucchini & squash, sweet potatoes, brownie, beverage

Thursday, Oct 23 – Hamburger steak, mashed potatoes, succotash, roll, fruit, beverage

Friday, Oct 24 – Pork Chop, mashed potatoes with pepper gravy, cooked cabbage, roll, fruit salad, beverage

Monday, Oct 27 – Chicken cordon bleu, mixed vegetable blend, sweet potatoes, roll, fruit, beverage

Tuesday, Oct 28 – Roast Turkey, baked potato, glazed carrots, roll, applesauce, beverage

Wednesday, Oct 29 – Salisbury steak, mashed potatoes, peas, roll, cookie, beverage

Thursday, Oct 30 – Pork Loin, scalloped potatoes, lima beans roll, fruit salad, beverage

Friday, Oct 31 – Bowtie pasta with marinara meat sauce, broccoli & cauliflower, breadstick, fruit, cookie, beverage

All menu items are subject to change based on availability.